September 5, 2024

JOIA included in The Up coming’s feature of Behind the Pass with Henrique Sá Pessoa and Tom Booton

“This one-off event marks the second edition of the Behind The Pass series, initiated by Pessoa following its success at his Amsterdam restaurant ARCA. The dinner will merge British and Portuguese culinary styles across a six-course menu”

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August 30, 2024

JOIA included in The Handbook’s online roundup up of the ’33 Rooftops Perfect For Soaking Up London’s Sublime Skyline’

“This 16th-floor al freso terrace in Battersea makes a great spot for a summer sundowner. “

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August 20, 2024

JOIA included in Conde Nast’s online roundup of ’31 best things to do in London this weekend: 23 – 26 August 2024′

“Rejoice – it’s rooftop bar season once again. South of the river, eye up the glitzy Battersea Power Station development from all angles at Joia Rooftop Bar, where live entertainment and events are flavoured by Portuguese tipples and smokey flavours.”

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August 20, 2024

JOIA included in Citizen Femme’s ‘London’s Best Terrace And Rooftop Restaurants For Al Fresco Dining’ online roundup

“Daring flavours, colourful interiors involving lots of pinks – found on the seats and walls – mixed with oranges and greens, beautiful ceramic pieces, and even the hotel’s rooftop pool make for a bustling ambience regardless of the season, but especially when the sun appears.”

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JOIA Behind the Pass x Tom Booton

On Wednesday 9th October, Henrique Sá Pessoa & the JOIA team welcome Tom Booton, from The Grill by Tom Booton at The Dorchester to JOIA restaurant, as our 2nd guest in the JOIA Behind the Pass series of chef collaborations where Henrique collaborates with internationally acclaimed guest chefs, crafting a unique menu available for one night only for £120pp.

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