August 20, 2024

JOIA included in Conde Nast’s online roundup of ’31 best things to do in London this weekend: 23 – 26 August 2024′

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JOIA Behind the Pass x Tom Booton

On Wednesday 9th October, Henrique Sá Pessoa & the JOIA team welcome Tom Booton, from The Grill by Tom Booton at The Dorchester to JOIA restaurant, as our 2nd guest in the JOIA Behind the Pass series of chef collaborations where Henrique collaborates with internationally acclaimed guest chefs, crafting a unique menu available for one night only for £120pp.

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