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September 2, 2024
Chef’s Menu
Our chefs have handpicked a selection of JOIA favourites to curate an exclusively priced set menu for you to enjoy and share between two for £95 per person.
Together, enjoy the Pan con tomate, followed by the Iberico ham, Octopus salad & Beef pica pau. For mains, the Bacalhau à Brás and Txuleton served with green salad and tenderstem broccoli, and finally, for dessert, the White port sorbet and Pudim abade priscos with mandarin sorbet.
Available everyday.